Mexican-Style Sizzling Chicken Skillet
Chicken breast grilled on a sizzling Mexican-style skillet is a classic in the restaurant business. Foodies can’t get enough of it. The grilled chicken breast is pre-cooked, so this dish can be ready in no time at all. Serve with corn chips, mango or tomato salsa, and tortillas for a surefire hit. The chicken breast can be served whole or sliced it into strips (as shown)—it’s delicious no matter how you slice it!
- Grilled chicken breast
- Bell pepper
- Sour cream